St Tropez Bistro has been an integral piece of the Downtown Saskatoon dining scene since 1979. Originally located on 3rd Avenue South .. in 1998 the restaurant moved to a historic building on 2nd Avenue South formally known as the Hanson Building & home to the first Saskatoon branch of The Bank Of Nova Scotia .. with over 100 years of character & charm, it has been the perfect home for The Bistro.
With a focus on always using fresh ingredients .. sourcing locally whenever possible .. since 1999 second generation Owner & Chef, Jason has been growing a garden here on the rooftop .. what was once a few pots of herbs .. has grown to include a greenhouse where all of the seedlings are started & large containers of Heirloom Tomatoes, Squash, Herbs, Peppers, Beans & Edible Flowers
In 2015 the garden expanded further with the purchase of some land southwest of the city along the South Saskatchewan River. It is there that Cher & Jay spend days off gardening, foraging & taking in a prairie sunset or two. In 2019 .. with a love for crafty cocktails & unique whiskies .. Parlor came to be. Our ethos has always been inspired by life on the prairies & influenced by what grows in our gardens