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Le Burger Week 2018


September 1-7 the Bistro will be participating in the national event, Le Burger Week. Check out their website at

for more details on who is participing in Saskatoon and how to vote for your favourite burger.

May we present to you our entry into this year’s competition, utilizing our rooftop garden bounty, The Caprese Burger.

Using AAA ground round & our own secret blend of spices, we are flame grilling our 6 oz burger to order. It is then tucked into a house-made brioche bun along with melted fresh buffalo mozzarella, Bistro Rooftop Garden Basil, Heirloom Tomatoes and a Balsamic Relish. Our relish is made using Aged Balsamic Vinegar, Bistro Garden Beans, Red Bell Pepper, Saskatchewan Honey & Mustard seed, all served with garden grown Herbed Potato Wedges.

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